Monday, April 4, 2011

Confession and an Important Mom's Tip

I must confess that I am on the beginning-side of learning how to manage a kitchen.  Leftovers, from time to time, are left for much (much) too long, and I seemingly "run out" of plastic storage containers only to find them buried in the bowels of the fridge.

Mom's Tip

Don't, I beg of you, for the safety of your sinuses and those of your family, leave the wonderful Lentil Salad that I wrote about in my March 20th, 2011 post Chop, Chop, Yum! in the fridge for three weeks.  Yipes!!


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